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THE SEA AND
THE OCEAN: TOWARDS A SUSTAINABLE HERITAGE
BY PROF
KOLA KUSEMIJU, DEPARTMENT OF MARINE SCIENCES, UNIVERSITY OF LAGOS,
LAGOS, NIGERIA
INTRODUCTION
I consider
it an honour and privilege to be invited by the Foundation for
Environmental Development and Education in Nigeria (FEDEN) as a
Guest Speaker at this important symposium to commemorate the 2004
World Environment Day. To this end, I am grateful to Professor
Adeniyi Osuntogun, Director of FEDEN/LEAD – Nigeria for the
opportunity so granted.
The
symposium is part of FEDEN’s environmental awareness and education
activities and a fulfilment of the United Nation’s General Assembly
Resolution 2997 of 15th December 1992 which encourages governments
and organizations world-wide to undertake annually on 5th June,
activities reaffirming their commitment to the preservation and
enhancement of the environment for present and future generations.
This year’s
World Environment Day is commemorated under the United Nations
theme: “WANTED! SEAS AND OCEANS – DEAD OR ALIVE.” The theme for
today’s symposium is “The Seas and Oceans: Towards a Sustainable
Heritage.” You would probably recall that six years ago, the theme
for the World Environment Day was “For life on Earth, Save ours
Seas.” The United Nations within a short span of time is once again
calling our attention to the significance of the marine habitat to
man.
THE SEAS
AND THEIR RESOURCES
Of the
earth’s total surface which comprises approximately 510million sq.
km, about 364million or 71% is occupied by the surfaces of oceans,
seas, lagoons and other aquatic water-bodies.
From
ancient time the sea has represented a source of food. It has served
as a highway for friendly trade and transport, and a barrier against
attack by enemies. The sea is also a storehouse of natural
resources, both living and non-living, including petroleum and other
minerals. What for example would life have been in Nigeria without
the shrimp and petroleum resources from the Niger Delta area of
Nigeria?
The earth’s
waters are divided into four main oceans and other seas. The Pacific
Ocean is about equal in size to other three oceans combined- the
Atlantic, Indian and Arctic Oceans. The other seas include the North
Sea, the Mediterranean Sea, the Black Sea, the Caribbean and the
Gulf of Mexico. The Oceanic volume is given as 1,370million cu. km
and the greatest known sea depth is about 11,000metres. Such are the
vast dimensions of the habitat in which fishes and other aquatic
organisms of the habitat essential for the survival of man are
distributed. But it is a highly fragile environment which must be
protected and preserved for sustainable use.
The total world catch of fish and fish products is put at nearly
100million metric tonnes. The Nigerian average consumption of fish
per head is head is 7.5kg per year which is quite below the
recommended 19.0kg per year by World Health Organisation (WHO) and
Food and Agricultural Organisation (FAO).
In an attempt to sustain the resources of their own portion of the
seas for their national needs, nations have gone into war. So the
sea has had its own crises, conflicts and intrigues. As a diversion,
let us examine some past newspaper headlines like:
·
United
States Establishes 200miles Fishing Zone
·
Britain and
Iceland fight 3rd Cod War
·
Japan
objects to Whaling Catch Quotas
·
Oil spills
from Tankers endanger Sea Life
·
Turkey and
Greece dispute continental shelf boundaries
·
Nigeria and
Cameroon: War on Bakassi
These are
samplings of the conflicts and issues that have arisen in the past
two and the half decades over the sea and its resources. Luckily a
vast major of conflicts and exploitation problems of the resources
have been resolved through the United Nations International Law of
the Sea which came into effect on 16th November, 1994.
ENVIRONMENTAL PROBLEMS IN THE SEAS
Quite a
great variety of pollutants are produced by man and these invariably
find their way into the aquatic environment. Whatever the source,
the sea is the ultimate reservoir for such pollutants – where they
accumulate in the water, in organisms or in the bottom sediments.
These pollutants reach the sea by a variety of transport mechanisms.
Some are leached from land or carried to sea by rivers as sediments
from eroded soils; some are deliberately introduced into rivers or
directly into the oceans as domestic and industrial wastes; some are
dumped at sea from shipboards or are a direct consequence of ship
operations; some are transported by the atmosphere for great
distances from the source before washed out by rain on both land and
sea.
Environmental pollution manifests itself in many ways – you have
seen abandoned carcasses of automobile, shipwrecks, empty beer
cans, empty plastic containers, heaps of rubbish or garbage, lagoons
overloaded with sewage, water surface films of oil – all indicative
of gross environmental pollution. In fact, the seas may soon contain
more garbage than fishes. A few pollutants reaching the sea will be
highlighted if only to point out how badly man may abuse and misuse
the sea environment.
DOMESTIC
POLLUTION
This
involves sewage and other organic materials which reduce oxygen and
affect the lives of aquatic organisms. Bodies of water receiving
sewage undergo gradual destruction. They become eutrophic and the
fisheries resource has been seriously damaged or eliminated. Such
trends have been observed in various lagoons in tropical areas (e.g.
near Abidjan) and in the Mediterranean near Tunis (FAO 1971).
According to Akpata and Ekundayo (1975), the Lagos City Council in
1973 dumped approximately 26million litres of untreated sewage into
the Lagos Lagoon- and estuary. This was an act of pollution. It is
necessary to study how such pollution affects aquatic organisms with
respect to public health.
Sewage
pollution for example is responsible for transmission of typhoid and
other micro-organic diseases through shellfish especially oysters
and fishes in several ways.
·
Sewage has
high oxygen demand resulting in the depletion of oxygen in the
water.
·
Sewage
settles on the bottom, and this has a damaging effect on oysters,
eggs and larvae of fishes.
·
Has high
fertility effects, organisms not favourable to the welfare of the
fishes may be produced in large number.
Luckily the
Lagos State Government has since banned the “pail system”. It is
hoped that sewage from Nigerian major coastal cities will be
properly collected and treated and not dumped into the aquatic
environment where they will seriously damage or eliminate the
fisheries resource and other aquatic organisms.
INDUSTRIAL
POLLUTION
Involves
discharge into the environment of toxic substances or of organic
industrial by-products, which will directly or indirectly affect
animals including man. Industries are springing up in many parts of
Nigeria.
According
to the National Directory of Industries, over five thousand
industries are sited all over the country. Unfortunately for Nigeria
and Lagos State in particular, environmental conservation was not
given due consideration in our political and social development
programmes. The evolution of FEPA – a final appreciation by our
nation for the need of a Federal Environmental Protection Agency did
not take place until December 1988, nearly three decades after our
independence. So industrialists all along had a field day, placing
priority over the economic aspects of their projects without any
serious thought for the environment.
Majority of
the industries in Nigeria discharge their effluents, which are
either partially treated to remove the harmful substances or
untreated at all into public drains from where these flowed into
rivers etc. industries in Lagos State are worst offenders – the
Lagos Lagoon has gradually become a sink for pollutants. Indeed from
the results obtained during the January 1991 International Research
Workshop on Lagos Lagoon Ecosystem co-ordinated by me and organized
under the UNESCO / COMARAF Project, the scientists drawn from six
ECOWAS countries detected the presence of organic matter, heavy
metals and hydrocarbons at various locations in the lagoon, all
pointing to a highly polluted water. The pollutants arose as
effluents from the numerous industries and sewage sites in Lagos
metropolis, large volumes of untreated sewage continued to be dumped
into the Lagos Lagoon and adjacent creeks. This is an act of
pollution. It is necessary to study how such pollution affects
aquatic organisms with respect to public health. The coastal area of
Nigeria is exposed to industrial pollutants and domestic wastes
flushed from the hinterland. It is believed that the rich natural
resources of this zone are wasting because of the impact of
pollution and erosion in the maritime areas of Nigeria.
PETROLEUM
RESOURCE AND POLLUTION
Oil is one
of the most widespread contaminants of the aquatic environment. Yet
the petroleum resource is the life-wire of Nigeria. In the petroleum
industry, oil spillage is a major disaster. Crude oil is not a
single chemical but a conglomeration of many substances of widely
different toxicities and effects on the environment. Massive
destruction of marine life occurs immediately after a spillage. A
wide range of fish, shellfish, crabs, shrimps are affected.
Bottom-living fish and molluscs are killed off and washed ashore.
Even when the dead fishes have disappeared, years later appreciable
fractions of the oil spill can still be found in organisms surviving
in the affected area. So oil spill is a long-term damage.
Although
accidental oil spills are spectacular events and attract great
public attention, they are responsible for only 10% of the total
amount of oil entering the aquatic environment. The remaining 90% of
the oil contamination originates in the normal operation of
oil-carrying tankers, merchant and naval vessels, offshore
production, refinery operations and disposal of oil-waste materials.
Despite the danger posed to the marine environment and its adjacent
creeks, some of these sources of oil pollution can greatly be
reduced by the establishment of broad based environmental monitoring
programmes control. Exploration, drilling, production and tanker
loading operations are all high-risk activities that can result in
accidents harmful to the health of employees and others, and could
lead to damage to the environment.
The major
activities that can lead to major oil spills are: well blowouts,
tanker accidents, storage tank failures, pipeline failures.
The
government and the oil companies are aware of the hazards that can
result from oil operations, the principal one being oil pollution.
Because of this, the government has always had regulations in place
to control the industry. In the case of the sea and Nigerian coastal
plain, the Department of Petroleum Resources (DPR) of the Federal
Ministry of Petroleum Resources and recently the Federal
Environmental Protection Agency (FEPA) have guidelines and standards
to regulate all activities that could damage the sea, a few of these
are:
1.
National Guidelines and standards for Environmental Pollution
Control in Nigeria.
2.
Pollution Abatement in Industries and Facilities Generating
Waste Regulative
3.
Oil in Navigable Water Acts
4.
Environmental Impact Assessments (EIA) Decree
5.
National Resources Conservation Council Act.
There is
need for effective enforcement of these regulations to sustain our
marine environment
SUSTAINING THE
COMMON HERITAGE OF THE SEAS AND OCEANS
In order to
maintain the sea as a sustainable heritage for mankind, adequate
focus must be placed on the following:
(i.)
Integrated Marine and Coastal Area Management
The issues
involved call to mind the principle of Integrated Coastal Zone
Management (ICZM). According to the World Bank Report (1995), the
principle concern of an integrated coastal management strategy
include focussing on environmental planning and management,
coordinating the various activities in a region towards the common
objective of long term development. An important motive for ICZM is
that it is very difficult to mange any one particular coastal
natural resource or enhance one economic sector in the absence of a
comprehensive integrated and management policy. Taking the Nigerian
example, the Niger Delta Region will definitely benefit from an
integrated management of environmental problems of Fisheries
Depletion, Mangrove Ecosystem Deforestation, Agricultural land
Degradation, Water Hyacinth, Flooding and Erosion and Oil Pollution.
Whatever damage that is done to one coastal state will almost
immediately affect the adjacent coastal states. So you cannot
isolate two coastal states in development plans- one must recognise
the interconnections between coastal systems and uses.
Where
appropriate, physical alteration, destruction and degradation of
vital habitats should be prevented and restoration of degraded
habitats pursued, bearing in mind the need to provide a balanced
approach to the use and conservation of marine and coastal
resources.
(ii.)
Marine and Coastal Protected Areas
The
networks of marine and coastal protected areas and other
conservation areas including spawning grounds, nursery grounds
provide useful and important management tools for different levels
of conservation, management and sustainable use of marine resources.
(iii.)
Sustainable use of living marine resources
Many of
the world’s fishery resources both in developed and developing
countries are in danger of depletion. With increasing human
population and the need for food from the seas, there is need to
reduce the pressure on the fish stocks and turn to farming of the
wide expanse of the oceans. In addition, other living resources,
such as mangroves and coral species are subject to or under threat
of over-exploitation. The principal impact of over-exploitation is
unsustainable removal of living marine and coastal resources at the
expense of generations yet unborn.
(iv.)
Mariculture
This is the
farming of marine resources in the sea or adjacent coastal waters.
Currently, the main types of marine organisms being produced through
Mariculture include seaweeds, oysters, mussels, shrimps, prawns,
salmon and other species of fish.
Mariculture
according to Jakarta Mandate on the convention on Biological
Diversity of 1998 offers possibilities for sustainable protein-rich
food and for economic development of local communities. However,
Mariculture on an industrial scale may pose several threats to
marine and coastal biological diversity due to, for example,
wide-scale destruction and degradation of natural habitats,
nutrients and antibiotics in Mariculture waste, accidental release
of alien or living modified organisms resulting from modern
biotechnology and transmission of diseases to wild stocks. The
problems can be abated through appropriate monitoring and by giving
preference to the use of local species.
Whichever
of the above principles are carried out, local communities, users
and indigenous people should be involved in the conservation and
management of marine resources.
CONCLUSION
There is
paucity of scientific data on the Nigerian coastal and marine
environment. To rectify this problem, relevant agencies, parastatals
etc must embark on comprehensive surveys to collect environmental
data on the Nigerian coastal zone and marine resources.
From the
presentations so far made, it is clear that water pollution is a
threat to water quality, to the water quality, to the marine
ecosystem and to the marine resources. There is urgent need for a
viable surveillance and monitoring of the marine resources and
environmental conditions to ensure a sustainable development of this
golden heritage.
The
requirement for Environmental Impact Assessment (EIA) of all major
coastal and marine development activities should be rigidly enforced
with special attention to marine and coastal biological diversity
and resources, and taking into account cumulative impacts.
Government projects should not be exempted from EIA process.
The Seas
and Oceans will continue to remain our most viable sources of
survival on earth, let us keep them alive.
Thank you.
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